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Views: 0 Author: Site Editor Publish Time: 2025-09-28 Origin: Site
The mandolin vegetable slicer business of Changzhou Shule is rooted in a profound legacy dating back to its establishment in 1973. After years of restructuring and upgrading, the company now boasts a 68,000-square-meter production base, 235 employees, and 33 core technical personnel. Evolving from its early focus on dough mixers and dumpling machines to the current expansion into multi-functional slicing equipment, Shule has consistently adhered to the core principle of "focusing on manufacturing high-quality products." Its dough mixers have maintained a leading position in output since 2002, infusing mature mechanical manufacturing expertise into the R&D of mandolin slicers.
As a Jiangsu Famous Brand enterprise and AAA-level credit unit, Shule has obtained dual certifications of ISO9001 Quality Management System and ISO14001 Environmental Management System, along with more than a dozen international access certifications such as CB, CE, and UL. This global compliance capability enabled its mandolin slicers to gain international competitiveness immediately after entering the market. On the Alibaba platform, its stainless steel multi-functional models are priced at only \(13.5-\)16.5 per unit, with a flexible minimum order quantity (MOQ) of 300 sets, quickly opening up the small and medium-batch procurement market.
Shule's mandolin slicers stand out from homogeneous competition through technological innovation. The core patents applied for its mandolin slicers precisely address industry pain points:
Intelligent Adjustment System: By rotating the handwheel to change the height of the movable plate, stepless adjustment of slicing depth is achieved. Equipped with both flat blades and shredding blades, the slicer can perform multi-form processing such as slicing and shredding, replacing multiple traditional tools with one machine.
Notably, its safety design—a mechanism with fully concealable blades—greatly reduces the risk of operational injuries, making it popular in both household and commercial scenarios. As of 2025, the company has accumulated over a dozen patents, with technical reserves far exceeding those of similar small and medium-sized suppliers.
The market penetration of Shule's mandolin slicers stems from the company's solid foundation in global layout. Its products are exported to more than 20 countries and regions, including the United States, the United Kingdom, and Japan, with an export volume of $13.55 million as early as 2013. The multi-brand matrix, including "SHULE" and "Pastapro," has built differentiated recognition in different markets. In the domestic market, leveraging the brand legacy of "Jiangsu Famous Brand," its slicers have quickly entered the catering chain and home kitchen segments.
Behind this market recognition is a strict quality control system: from raw material inspection to finished product delivery, advanced testing equipment is used throughout the process, and the products have passed authoritative certifications such as SGS and LFGB. In the 2025 Commercial Kitchenware Ranking, the Shule brand ranked among the top three with a high score of 9.5, confirming its successful transformation from a single-category giant to a comprehensive kitchenware supplier.
From a small manual workshop in 1973 to today's intelligent factory, Shule Kitchenware has proven over half a century that the breakthrough code for traditional manufacturing enterprises lies in integrating craftsmanship into technological innovation. The rise of its mandolin vegetable slicers is not only a practice of the original aspiration of "sincere service" but also a vivid footnote to Chinese kitchenware going global.
